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Saber Grills: These Cats Have Teeth

Posted by Tim on Apr 16, 2014 3:38:26 PM
The life of the ancient caveman was often fraught with peril and disappointment. He had to fight for every meal, eat whatever he could find and learn to use his hunger as motivation. You might think that taking down a giant mammoth would be quite a feat, but this was only half of the caveman’s battle (although certainly the harder half). Once the beast had been slain, the caveman must quickly turn from hunter to butcher, before ultimately ending up as a chef. His primitive tools had a hard time cutting through thick mammoth fur and meat, and he was under attack from scavengers from the second his kill hit the ground. He had to learn to eat quickly and without seasoning, while also getting used to digesting everything raw (there was a lot of mammoth sushi on the menu in those days). He could not have dreamed of evenly cooked, mouth watering mammoth steaks at his dinner table…or cooking anything really, at this point. Fortunately for us all, man has evolved, and with him, so has cooking. We discovered fire (eureka!), invented the rotisserie and the microwave oven, and perhaps most importantly of all: the backyard grill. You might think that such advancement in cooking technology would lead us to some level of contentment and complacency; but you would be wrong. A company in Columbus, Georgia began to re-think the way we used our backyard grills, and as a result, a revolutionary product line was formed. Ladies and gentlemen, I give you: SABER Grills.
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Topics: Saber Grills, Outddor products, Outdoor Kitchen

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